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"Is it weird in here or is it just me?" Woody Allen



HOWDY! This is a platform for me to express myself. To bare my thoughts, emotions and life stories. Leaving bite-size pieces of me before I go. I graciously invite you to comment, swap stories and thoughts. Please post your comment or get in touch with me here.


OTHER HERMITS
ON THE BLOG.

alexandra wong
allyson
bawangmerah
consuela
dreams&sugars
jemima
lex
loopymeals
lynn wabbit
mooi
mrd
nawooz
peteteo
postsecret
scentofgreenbananas
simontalks
snippetsoflife
suyin
tequilamockingbird
thewritetherapy
uncletim
visithra
yvy


ARCHIVES.
09.03 10.03 01.04 02.04 03.04 04.04 05.04 06.04 07.04 08.04 09.04 10.04 11.04 12.04 01.05 02.05 03.05 04.05 05.05 06.05 07.05 08.05 09.05 10.05 11.05 12.05 01.06 02.06 03.06 04.06 05.06 06.06 07.06 08.06 09.06 10.06 11.06 12.06 01.07 02.07 03.07 04.07 05.07 06.07 07.07 08.07 09.07 10.07 11.07 02.08 03.08 05.08 09.08 10.08 12.08 02.09 04.09 05.09 06.09 07.09


FAVOURITES.
a rustic analysis*
bo leh*
buat donno*
jakun & boon cit - a love story. not.*
jingling nona*
many happy returns of the day, u sexy u*
love misunderstood*
no willy*
perfect man*
save me from this misery*
tan ah yam, i'm sorry*


INTERVIEWS & REVIEWS.
an interview with joe blogs*
woo! a review!*


TRAVELOGUES.
halong bay - you jump, i save you*
hanoi on my mind*
hanoi - in search of the pain-in-the-arse ice cream and other stories in between*
sungai petani, my hometown* [pt 1]
leave my country* [pt 1]
leave my country* [pt 2]
ozcapade* [pt 1]
ozcapade* [pt 2]
ozcapade* [pt 3a]
ozcapade* [pt 3b]
moomoo vista* [pt 1]
moomoo vista* [pt 2]
moomoo vista* [pt 3]
ah moy in paris* [pt 1]


CREDITS.
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favourite food* 

This is specially for Banu. I am so sorry it took me ages to do this tag...I beg and plead for forgiveness. Ampun Tuanku Banu, hamba minta beribu ampun agar hamba tidak disula. Hah.

The whole idea of the tag is to state my favourite food from my state or country. Honestly, I have no idea what my favourite food is. I am from Kedah, so the best one I know is the Pasembur from my hometown. I eat according to my mood. These days, I eat mostly Indian and Malay food on week days and nights. That's because (i) I am eating whatever that's available on walking distance, coz I like to have quick lunches. (ii) I am too lazy to think too much about what to eat. I am not fussy in that way. (iii) I don't like to walk too far with my bimbo 3-inches heels.

Then on weekends, I make sure I eat only Chinese - things like Chicken Rice (at Taman Melawati), Curry Laksa (at OUG) and Prawn Mee (Restoran Bintang, Puchong) and my tea time snacks of Pisang Goreng and the Yutiao, to dip with black Aik Cheong coffee aka Kopi-O.

But when I get tired of eating out and am really in the mood, I will cook for myself. Here are some shots:


(from left) (Click to enlarge pix)
o Chicken Curry, which I love to eat with white bread.
o Fried Wanton, this I made recently for a potluck. Own filling recipe of prawn, chicken and water chestnuts.
o Macaroni Soup, with porkballs and lots of vegetables.
I cook a lot more than these 3 recipes, just that I don't have the picture. Maybe in the near future. If I get in the right mood, that is...

July 15, 2007 // anjali* pranced on tip-toes all over the keyboard at 10:59 pm
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